Sunday, December 4, 2011

Remember This? Probably NOT!


Not many people were privileged enough to travel by Concorde, certainly not in the heady early days of the 1970's.  Two of my family members were lucky enough to do just that.

Here's a flavour of their experiences, as revealed by the in-flight brochures:

Travelling the northern Atlantic skies at ...




... the Concorde traveller could be (was) described thus ....
And the inflight food was certainly not what you get these days travelling cattle-class. Here is an extract from the menu:




 ... or, of course, you could choose the cold roast sirloin of beef and vegetable terrine ... mmm ... yummm ...


Yes, flying Concorde was an experience to savour ...


Ahh ... Concorde ... they don't make 'em like that anymore!

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